What would YOU do for a completely healthy, yet incredibly tasty chocolate bar? That’s JUST what I have for you today with this amazing recipe! This will CRUSH your cravings, you’ll never have to stop by the grocery store to pick up that little chocolate bar that sets you on the sugar roller coaster ever again! Plus, you’ll never get bored with it because you can do almost any variation on a chocolate bar and still remain healthy!
Want a Mr. Goodbar? Add almonds! Want something spicy? Add cayenne pepper! Want something minty fresh? Add peppermint oil! Want a sweet and salty treat? Add Himalayan Sea Salt! Want a caramel gooey texture? Add honey! Go wild and stay on your meal plan!
Healthy Chocolate Candy Bar
Prep time
Total time
Your ULTIMATE solution to your sweet tooth dilemma!
Author: John Hays
Recipe type: dessert
Ingredients
- 1 scoop vegan chocolate Shakeology
- 1 heaping spoonful coconut oil
- Optional Ingredients
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- 6-8 almonds
- ¼ tsp cayenne pepper
- 1 dash Himalayan Sea Salt
- 1 oz peppermint oil
- 1 tsp local organic honey
Instructions
- Melt coconut oil
- Stir Shakeology and coconut oil together into a smooth mixture should be almost runny
- Mix in any optional ingredients desired
- Pour into small container
- Freeze for 5-10 minutes
- Remove from container and enjoy!
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- For cayenne, blend the cayenne into the mixture and then lightly dust on top after removing from freezer
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- For honey, pour half of Shakeology/coconut oil mixture into container, freeze 5 minutes
- Remove from freezer, add honey, freeze for 5 more minutes
- Remove from freezer, add rest of mixture on top, freeze for 5 more minutes
- Remove from freezer and enjoy!